{"id":5208,"date":"2019-02-27T11:06:46","date_gmt":"2019-02-27T13:06:46","guid":{"rendered":"http:\/\/www.abip.org.br\/site\/?p=5208"},"modified":"2019-02-27T11:06:46","modified_gmt":"2019-02-27T13:06:46","slug":"beneficios-do-consumo-de-carboidratos-e-noticia-na-revista-veja","status":"publish","type":"post","link":"https:\/\/www.abip.org.br\/site\/beneficios-do-consumo-de-carboidratos-e-noticia-na-revista-veja\/","title":{"rendered":"Benef\u00edcios do consumo de carboidratos \u00e9 not\u00edcia na revista Veja"},"content":{"rendered":"<p>A edi\u00e7\u00e3o desta semana da revista Veja traz uma importante mat\u00e9ria acerca do consumo de carboidratos, massas \u00a0&#8211; e do p\u00e3o. Desmistificando muitos equ\u00edvocos \u00a0sobre o tema, a revista apresenta a opini\u00e3o t\u00e9cnica de especialistas sobre os benef\u00edcios de comer p\u00e3o, macarr\u00e3o e batata, por exemplo.<\/p>\n<p>\u201cPesquisas apontam que cortar radicalmente fibras e carboidratos, como prop\u00f5em os regimes da moda, faz mal \u00e0 sa\u00fade (&#8230;)<\/p>\n<p>(&#8230;) Para quem faz regime, um benef\u00edcio concreto e cotidiano apontada pela pesquisa \u00e9 reinstalar o p\u00e3ozinho no caf\u00e9 da manh\u00e3 consumir duas fatias feitas com trigo integral sobre um quinto das necessidades di\u00e1rias de fibra, al\u00e9m de prover ao organismo c\u00e1lcio ferro e vitaminas do complexo B.\u201d<\/p>\n<p>Leia abaixo a mat\u00e9ria de autoria da revista Veja, edi\u00e7\u00e3o 2623, ano 52, n\u00ba9, de 27 de fevereiro de 2019<\/p>\n<p><a href=\"http:\/\/www.abip.org.br\/site\/wp-content\/uploads\/2019\/02\/1.png\"><img fetchpriority=\"high\" decoding=\"async\" class=\"size-large wp-image-5209 aligncenter\" src=\"http:\/\/www.abip.org.br\/site\/wp-content\/uploads\/2019\/02\/1-724x1024.png\" alt=\"\" width=\"620\" height=\"877\" srcset=\"https:\/\/www.abip.org.br\/site\/wp-content\/uploads\/2019\/02\/1-724x1024.png 724w, https:\/\/www.abip.org.br\/site\/wp-content\/uploads\/2019\/02\/1-212x300.png 212w, https:\/\/www.abip.org.br\/site\/wp-content\/uploads\/2019\/02\/1-768x1086.png 768w, https:\/\/www.abip.org.br\/site\/wp-content\/uploads\/2019\/02\/1.png 794w\" sizes=\"(max-width: 620px) 100vw, 620px\" \/><\/a> <a href=\"http:\/\/www.abip.org.br\/site\/wp-content\/uploads\/2019\/02\/2.png\"><img decoding=\"async\" class=\"size-large wp-image-5210 aligncenter\" src=\"http:\/\/www.abip.org.br\/site\/wp-content\/uploads\/2019\/02\/2-724x1024.png\" alt=\"\" width=\"620\" height=\"877\" srcset=\"https:\/\/www.abip.org.br\/site\/wp-content\/uploads\/2019\/02\/2-724x1024.png 724w, https:\/\/www.abip.org.br\/site\/wp-content\/uploads\/2019\/02\/2-212x300.png 212w, https:\/\/www.abip.org.br\/site\/wp-content\/uploads\/2019\/02\/2-768x1086.png 768w, https:\/\/www.abip.org.br\/site\/wp-content\/uploads\/2019\/02\/2.png 794w\" sizes=\"(max-width: 620px) 100vw, 620px\" \/><\/a> <a href=\"http:\/\/www.abip.org.br\/site\/wp-content\/uploads\/2019\/02\/3.png\"><img decoding=\"async\" class=\"size-large wp-image-5211 aligncenter\" src=\"http:\/\/www.abip.org.br\/site\/wp-content\/uploads\/2019\/02\/3-724x1024.png\" alt=\"\" width=\"620\" height=\"877\" srcset=\"https:\/\/www.abip.org.br\/site\/wp-content\/uploads\/2019\/02\/3-724x1024.png 724w, https:\/\/www.abip.org.br\/site\/wp-content\/uploads\/2019\/02\/3-212x300.png 212w, https:\/\/www.abip.org.br\/site\/wp-content\/uploads\/2019\/02\/3-768x1086.png 768w, https:\/\/www.abip.org.br\/site\/wp-content\/uploads\/2019\/02\/3.png 794w\" sizes=\"(max-width: 620px) 100vw, 620px\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>A edi\u00e7\u00e3o desta semana da revista Veja traz uma importante mat\u00e9ria acerca do consumo de carboidratos, massas \u00a0&#8211; e do p\u00e3o. Desmistificando muitos equ\u00edvocos \u00a0sobre o tema, a revista apresenta a opini\u00e3o t\u00e9cnica de especialistas sobre os benef\u00edcios de comer p\u00e3o, macarr\u00e3o e batata, por exemplo. \u201cPesquisas apontam que cortar radicalmente fibras e carboidratos, como [&hellip;]<\/p>\n","protected":false},"author":101035,"featured_media":5212,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-5208","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-noticias"],"views":613,"_links":{"self":[{"href":"https:\/\/www.abip.org.br\/site\/wp-json\/wp\/v2\/posts\/5208","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.abip.org.br\/site\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.abip.org.br\/site\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.abip.org.br\/site\/wp-json\/wp\/v2\/users\/101035"}],"replies":[{"embeddable":true,"href":"https:\/\/www.abip.org.br\/site\/wp-json\/wp\/v2\/comments?post=5208"}],"version-history":[{"count":1,"href":"https:\/\/www.abip.org.br\/site\/wp-json\/wp\/v2\/posts\/5208\/revisions"}],"predecessor-version":[{"id":5215,"href":"https:\/\/www.abip.org.br\/site\/wp-json\/wp\/v2\/posts\/5208\/revisions\/5215"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.abip.org.br\/site\/wp-json\/wp\/v2\/media\/5212"}],"wp:attachment":[{"href":"https:\/\/www.abip.org.br\/site\/wp-json\/wp\/v2\/media?parent=5208"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.abip.org.br\/site\/wp-json\/wp\/v2\/categories?post=5208"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.abip.org.br\/site\/wp-json\/wp\/v2\/tags?post=5208"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}